Prestige Food is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 24, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads mid π¬.
What did inspectors find at Prestige Food?
These are the violations recorded at the most recent inspection on April 24, 2018, in plain English, with the city's own wording underneath.
π‘οΈhot/cold holding temps off
* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served β’ NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. PREMISES HAS A MEAT SLICER AND DELI MEAT IN THE DELI COOLER. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
β οΈ* Inspection Report Summary Displayed And Visible To All Customers β’ NO INSPECTION REPORT SUMMARY WAS POSTED ON THE PREMISES. I POSTED THE NEW INSPECTION REPORT SUMMARY BEHIND THE FRONT COUNTER. SERIOUS VIOLATION 7-42-010B.
* Inspection Report Summary Displayed And Visible To All Customers β’ NO INSPECTION REPORT SUMMARY WAS POSTED ON THE PREMISES. I POSTED THE NEW INSPECTION REPORT SUMMARY BEHIND THE FRONT COUNTER. SERIOUS VIOLATION 7-42-010B.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ CLEAN THE INTERIOR OF THE DELI COOLER.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ REPLACE THE WATER STAINED CEILING TILES.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ REPLACE THE WATER STAINED CEILING TILES.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ OBSERVED A DRAIN LINE WATER LEAK BELOW THE 3 COMPARTMENT SINK. MUST REPAIR THE LEAK.
β οΈNo Smoking Regulations β’ NO "NO SMOKING SIGN" WAS POSTED AT THE FRONT DOOR. OBSERVED A CIGARETTE BUTT IN THE HANDWASHING SINK AND CIGARETTE ASHES ON THE FLOOR IN THE WASHROOM. THE WASHROOM SMELLED STRONGLY OF CIGARETTE SMOKE AFTER A CUSTOMER USED THE WASHROOM. MANAGEMENT INSTRUCTED TO PUT A NO SMOKING SIGN AT THE FRONT ENTRANCE AND ENSURE THAT NO SMOKING IS ALLOWED INSIDE OF THE ESTABLISHMENT. CHICAGO CLEAN INDOOR AIR ORDINANCE 7-32-020.
No Smoking Regulations β’ NO "NO SMOKING SIGN" WAS POSTED AT THE FRONT DOOR. OBSERVED A CIGARETTE BUTT IN THE HANDWASHING SINK AND CIGARETTE ASHES ON THE FLOOR IN THE WASHROOM. THE WASHROOM SMELLED STRONGLY OF CIGARETTE SMOKE AFTER A CUSTOMER USED THE WASHROOM. MANAGEMENT INSTRUCTED TO PUT A NO SMOKING SIGN AT THE FRONT ENTRANCE AND ENSURE THAT NO SMOKING IS ALLOWED INSIDE OF THE ESTABLISHMENT. CHICAGO CLEAN INDOOR AIR ORDINANCE 7-32-020.
When was Prestige Food last inspected?
Prestige Food has 7 inspections on record going back to October 19, 2011.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 24, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.