Cooked?
Quick Stop Food & Liquor Mart, Inc.
- resultPass w/ Conditions
- critical violations1
- last inspectedJuly 30, 2020
- address407-409 E 111Th St, Chicago 60628
- cuisineGrocery Store
Is Quick Stop Food & Liquor Mart, Inc. clean?
Quick Stop Food & Liquor Mart, Inc. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on July 30, 2020. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Quick Stop Food & Liquor Mart, Inc.?
These are the violations recorded at the most recent inspection on July 30, 2020, in plain English, with the city's own wording underneath.
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED THE MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean • FLOORS NEED CLEANING IN THE WASHROOMS TO REMOVE SPILLS. • MUST CLEAN THE VENT COVERS IN THE WASHROOM TO REMOVE DUST.
When was Quick Stop Food & Liquor Mart, Inc. last inspected?
Quick Stop Food & Liquor Mart, Inc. has 7 inspections on record going back to March 22, 2010.
| date | result | score |
|---|---|---|
| July 30, 2020 | Pass w/ Conditions | |
| June 19, 2020 | Pass w/ Conditions | |
| May 20, 2013 | Pass w/ Conditions | |
| May 10, 2013 | Fail | |
| March 28, 2013 | Pass | |
| March 12, 2012 | Pass w/ Conditions | |
| March 22, 2010 | Pass |
Quick Stop Food & Liquor Mart, Inc. vs Pullman
Pullman runs 64% clean across 77 tracked restaurants — 49 clean, 19 mid, 9 cooked.
Against the 77 spots Cooked tracks in Pullman, this one comes out cleaner than 22% of them.
Other spots in Pullman
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 30, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.