Salazar Bakery Cafe Llc

• resultPass w/ Conditions
• critical violations2
• last inspectedSeptember 29, 2020
• address1889-1891 N Winnebago Ave, Chicago 60647

Is Salazar Bakery Cafe Llc clean?

Salazar Bakery Cafe Llc is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on September 29, 2020. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Salazar Bakery Cafe Llc?

These are the violations recorded at the most recent inspection on September 29, 2020, in plain English, with the city's own wording underneath.

• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • 2-501.11 OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • 4-101.17 OBSERVED RAW WOOD SURFACES ON WOODEN SHELVES IN THE REAR STORAGE AREA. MUST SEAL OR PAINT THESE AREAS TO MAKE SMOOTH, EASILY CLEANABLE AND NON-POROUS.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • 4-601.11(B) OBSERVED EXCESSIVE GREASE BUILD UP ON COOKING EQUIPMENT STORED IN REAR STORAGE AREA AND ON FLOORS AROUND GREASE TRAP UNDER SINKS. MUST REMOVE ENCRUSTED GREASE, DETAIL CLEAN AND SANITIZE. • 4-601.11(C) OBSERVED DUST AND FOOD DEBRIS INSIDE AND ON OUTSIDE OF PIZZA OVEN. MUST DETAIL CLEAN AND SANITIZE EQUIPMENT. MUST MAINTAIN SAME.
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • 6-501.19 OBSERVED NO SELF-CLOSING DOOR DEVICE INSTALLED ON THE EMPLOYEE WASHROON. MANAGEMENT INSTRUCTED TO INSTALL.
  Toilet Facilities: Properly Constructed, Supplied, & Cleaned • 6-501.19 OBSERVED NO SELF-CLOSING DOOR DEVICE INSTALLED ON THE EMPLOYEE WASHROON. MANAGEMENT INSTRUCTED TO INSTALL.
• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • 6-501.11 MUST SEAL THE FRP BOARDS IN THE FOOD PREP AREA ABOVE THE PASS THOUGH WINDOW. • 6-501.114 OBSERVED LARGE PIECES OF EQUIPMENT IN REAR STORAGE AREA. MUST REMOVE ANY UNNCESSARY EQUIPMENT, OR EQUIPMENT NOT IN USE TO PREVENT PEST HARBORAGE. MUST ORGANIZE REAR STORAGE; MUST HAVE ALL ITEMS STORED 6 INCHES ABOVE THE FLOOR AND 6 INCHES FROM WALLS TO ALLOW FOR PROPER CLEANING. MUST MAINTAIN SAME. • 6-201.11 OBSERVED UNEVEN FLOORING IN AREA UNDER SINKS IN PREP AREA (CORNER OF KTICHEN). MUST REPAIR TO MAKE FLOOR SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN SAME.
• 🥜allergen training missing
  Allergen Training As Required • 2-102.13 OBSERVED NO PROOF OF ALLERGEN TRAINING ON SITE. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.

When was Salazar Bakery Cafe Llc last inspected?

Salazar Bakery Cafe Llc has 3 inspections on record going back to September 22, 2020.

Salazar Bakery Cafe Llc vs Logan Square

Logan Square runs 66% clean across 1,321 tracked restaurants — 870 clean, 253 mid, 186 cooked.

Against the 1,321 spots Cooked tracks in Logan Square, this one comes out cleaner than 15% of them.

Other spots in Logan Square

• ✓ Boca Loca Taqueria
  clean · April 12, 2023
• ✓! Karan Food & Liquor
  mid · October 19, 2020
• ✓! Karan Food & Liquor
  mid · October 19, 2020
• ✓ Green Eye Lounge
  clean · October 19, 2020
• ✓ Ravinia Brewing Company
  clean · April 6, 2021
• ✕ Ravinia Brewing Company
  cooked · August 13, 2025

See every restaurant inspection in Logan Square →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 29, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.