Cooked?
Sharks Fish & Chicken
- resultPass
- critical violations0
- last inspectedMarch 17, 2014
- address8255 S Kedzie Ave, Chicago 60652
Is Sharks Fish & Chicken clean?
Sharks Fish & Chicken is currently Pass from Chicago Department of Public Health, from an inspection on March 17, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sharks Fish & Chicken?
These are the violations recorded at the most recent inspection on March 17, 2014, in plain English, with the city's own wording underneath.
- ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL AND MAINTAIN BULK INGREDIENT CONTAINERS.Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL AND MAINTAIN BULK INGREDIENT CONTAINERS.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND THE RACKS INSIDE THE WALK IN COOLER.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • MUST PROVIDE A LIGHT SHIELD TO THE LIGHT ABOVE THE PREP AREA (IN FRONT OF THE COOKING EQUIPMENT.)
When was Sharks Fish & Chicken last inspected?
Sharks Fish & Chicken has 8 inspections on record going back to April 19, 2010.
| date | result | score |
|---|---|---|
| October 27, 2015 | closed by the city | |
| March 17, 2014 | Pass | |
| May 10, 2013 | Pass | |
| March 6, 2013 | Pass | |
| December 14, 2012 | Pass | |
| April 3, 2012 | Pass | |
| March 28, 2011 | Pass | |
| April 19, 2010 | Pass |
Sharks Fish & Chicken vs Ashburn
Ashburn runs 69% clean across 300 tracked restaurants — 207 clean, 45 mid, 46 cooked.
Against the 300 spots Cooked tracks in Ashburn, this one comes out cleaner than 33% of them.
Other spots in Ashburn
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 17, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.