Slice Factory

health inspection result · South Lawndale · Chicago
🫥not rated
  • resultPass
  • critical violations0
  • last inspectedApril 23, 2024 →
  • address3435 1/2 W 26Th St, Chicago 60623
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on July 16, 2025. The result below is history.
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Is Slice Factory clean?

Slice Factory is no longer in business. Chicago Department of Public Health recorded it as out of business on July 16, 2025, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on April 23, 2024. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Slice Factory?

These are the violations recorded at the most recent inspection on April 23, 2024, in plain English, with the city's own wording underneath.

  • 🛠️surfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  • 🚻bathroom / plumbing issues
    Plumbing Installed; Proper Backflow Devices
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean
  • ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  • ⚠️All Food Employees Have Food Handler Training
  • 🥜allergen training missing
    Allergen Training As Required

When was Slice Factory last inspected?

Slice Factory has 9 inspections on record going back to December 15, 2020.

July 16, 2025 Out of business Canvass · 0 failed findings

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June 24, 2025 No Entry Non-Inspection · 0 failed findings

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May 19, 2025 No Entry Non-Inspection · 0 failed findings

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April 23, 2024 Pass Canvass · 6 failed findings

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August 28, 2023 Pass Canvass Re-Inspection · 2 failed findings

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August 18, 2023 Fail Canvass · 3 failed findings

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October 6, 2022 Pass Canvass · 3 failed findings

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June 7, 2021 Pass w/ Conditions Canvass · 8 failed findings

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December 15, 2020 Pass License · 5 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 23, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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