Is Snappy Convenience Center/Subway/Dunkin Donut clean?
Snappy Convenience Center/Subway/Dunkin Donut is currently listed as closed by Chicago Department of Public Health, as of its inspection on February 8, 2021. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Snappy Convenience Center/Subway/Dunkin Donut?
These are the violations recorded at the most recent inspection on February 8, 2021, in plain English, with the city's own wording underneath.
🤒sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
🚰handwashing sink blocked or barecritical
Adequate Handwashing Sinks Properly Supplied And Accessible • OBSERVED HANDSINK IN DUNKIN FOOD PREP AREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED. COS
🏷️food improperly labeled
Food Properly Labeled; Original Container • OBSERVED NO LABEL FOR BULK SUGAR STORAGE BIN STORED IN THE FOOD PREP AREA IN BEHIND DUNKIN DONUT COUNTER. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
⚠️Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD BOXES STORED ON THE FLOOR IN THE WALK-IN COOLER IN SUBWAY AND IN THE WALK-IN FREEZER IN DUNKIN. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD BOXES STORED ON THE FLOOR IN THE WALK-IN COOLER IN SUBWAY AND IN THE WALK-IN FREEZER IN DUNKIN. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE UNISEX TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
Toilet Facilities: Properly Constructed, Supplied, & Cleaned • OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE UNISEX TOLIET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
⚠️Previous Core Violation Corrected • OBSERVED PREVIOUS CORE VIOLATION #58 (NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES) NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT #2261345 DATED FOR 02/01/19 . INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY FOUNDATION ITEM DUE TO NON PREVIOUS NONCOMPLIANCE. 7-42-090(C) NO CITATION ISSUED.
Previous Core Violation Corrected • OBSERVED PREVIOUS CORE VIOLATION #58 (NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES) NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT #2261345 DATED FOR 02/01/19 . INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY FOUNDATION ITEM DUE TO NON PREVIOUS NONCOMPLIANCE. 7-42-090(C) NO CITATION ISSUED.
When was Snappy Convenience Center/Subway/Dunkin Donut last inspected?
Snappy Convenience Center/Subway/Dunkin Donut has 20 inspections on record going back to August 16, 2010. The 12 most recent are shown below.
date
result
score
March 23, 2022
closed by the city
February 8, 2021
Pass w/ Conditions
February 1, 2019
Pass
January 25, 2019
Fail
October 23, 2017
Pass
August 18, 2017
Pass
August 3, 2017
Pass
September 23, 2016
Pass
October 23, 2015
Pass
October 20, 2015
Pass w/ Conditions
October 19, 2015
Pass w/ Conditions
October 23, 2014
Pass
Snappy Convenience Center/Subway/Dunkin Donut vs Irving Park
Irving Park runs 64% clean across 804 tracked restaurants — 516 clean, 141 mid, 146 cooked.
Against the 804 spots Cooked tracks in Irving Park, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 8, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.