Sol De Sur

• resultPass
• critical violations0
• last inspectedOctober 4, 2012
• address3268 W Fullerton Ave, Chicago 60647

Is Sol De Sur clean?

Sol De Sur is currently listed as closed by Chicago Department of Public Health, as of its inspection on October 4, 2012. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Sol De Sur?

These are the violations recorded at the most recent inspection on October 4, 2012, in plain English, with the city's own wording underneath.

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • VIOLATION STILL PENDING
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • VIOLATION STILL PENDING
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • VIOLATION STILL PENDING
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • VIOLATION STILL PENDING
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • VIOLATION STILL PENDING

When was Sol De Sur last inspected?

Sol De Sur has 5 inspections on record going back to June 30, 2010.

Sol De Sur vs Logan Square

Logan Square runs 66% clean across 1,321 tracked restaurants — 870 clean, 253 mid, 186 cooked.

Against the 1,321 spots Cooked tracks in Logan Square, this one comes out cleaner than 0% of them.

Other spots in Logan Square

• ? Nuevo Laredo Food & Liquor
  cooked · December 8, 2014
• ✓ Blitz Restaurant And Bar
  cooked · March 2, 2011
• ✓ Best Intentions
  clean · March 31, 2025
• ? Marble
  cooked · January 22, 2013
• ? Hernandez Grocery
  cooked · December 5, 2012
• ✓ Danny's Fresh Market
  cooked · September 18, 2012

See every restaurant inspection in Logan Square →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 4, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.