Danny's Fresh Market
- resultPass
- critical violations0
- last inspectedSeptember 18, 2012 →
- address2140 N Western Ave, Chicago 60647
- cuisineGrocery Store
Is Danny's Fresh Market clean?
Danny's Fresh Market is no longer in business. Chicago Department of Public Health recorded it as out of business on October 16, 2013, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on September 18, 2012. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Danny's Fresh Market?
These are the violations recorded at the most recent inspection on September 18, 2012, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
When was Danny's Fresh Market last inspected?
Danny's Fresh Market has 11 inspections on record going back to August 17, 2010.
October 16, 2013 Out of business
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View full inspection →September 18, 2012 Pass
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View full inspection →August 28, 2012 Pass
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View full inspection →August 21, 2012 Fail
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View full inspection →April 25, 2012 Pass
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View full inspection →April 17, 2012 Fail
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View full inspection →September 15, 2011 Pass w/ Conditions
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View full inspection →June 24, 2011 Pass
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View full inspection →June 17, 2011 Fail
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View full inspection →December 6, 2010 Pass w/ Conditions
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View full inspection →August 17, 2010 Pass
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View full inspection →Danny's Fresh Market vs Logan Square
Logan Square runs 77% clean across 733 tracked restaurants — 558 clean, 145 mid, 19 cooked.
Other spots in Logan Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 18, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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