Super Savings Food is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 30, 2020. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Super Savings Food?
These are the violations recorded at the most recent inspection on April 30, 2020, in plain English, with the city's own wording underneath.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ No procedure for vomiting and diarrheal events. Instructed to provide and provide cleaning supplies kit. Priority Foundation 7-38-005. No citation issued.
πͺ³pests in the house
Insects, Rodents, & Animals Not Present β’ Front entrance door with 1/4 of an inch gap on the bottom of the door. Instructed to rodent/insects proofed the door.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ All stocks, canned/bottled soda, bottled water, canned juice stored on the floor inside the walk in cooler and on the floor by the display shelvings must be elevated 6"off the floor or provide raised shelving to store such items(no soda and milk crate).
Contamination Prevented During Food Preparation, Storage & Display β’ All stocks, canned/bottled soda, bottled water, canned juice stored on the floor inside the walk in cooler and on the floor by the display shelvings must be elevated 6"off the floor or provide raised shelving to store such items(no soda and milk crate).
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ Damaged and water stained ceiling tiles throughout the store. Must replace and maintain. Floor tiles in the front entrance door cracked/broken. Must replace/repair and maintain.
β οΈAdequate Ventilation & Lighting; Designated Areas Used β’ Ventilation inside the washroom not working. Must repair and maintain.
Adequate Ventilation & Lighting; Designated Areas Used β’ Ventilation inside the washroom not working. Must repair and maintain.
When was Super Savings Food last inspected?
Super Savings Food has 3 inspections on record going back to July 2, 2012.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 30, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.