Cooked?
Taqueria Huandacreo
- resultPass
- critical violations0
- last inspectedAugust 1, 2025
- address3308 W 55Th St, Chicago 60632
Is Taqueria Huandacreo clean?
Taqueria Huandacreo is currently Pass from Chicago Department of Public Health, from an inspection on August 1, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Taqueria Huandacreo?
These are the violations recorded at the most recent inspection on August 1, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • PAPER LINING ON STORAGE SHELVES IN FRONT PREP AREA. INSTD TO REMOVE SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE • GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO USE PROPER FOOD GRADE MATERIALS TO STORE FOOD
- 🥜allergen training missingAllergen Training As Required • MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTITFIED MANAGER CERTIFICATE. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
When was Taqueria Huandacreo last inspected?
Taqueria Huandacreo has 19 inspections on record going back to August 4, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| August 1, 2025 | Pass | |
| June 21, 2024 | Pass w/ Conditions | |
| July 11, 2023 | Pass w/ Conditions | |
| December 29, 2022 | Pass w/ Conditions | |
| October 1, 2021 | Pass | |
| December 2, 2020 | Pass | |
| July 5, 2019 | Pass w/ Conditions | |
| May 29, 2018 | Pass | |
| July 13, 2017 | Pass | |
| September 2, 2016 | Pass | |
| June 3, 2015 | Pass | |
| November 12, 2014 | Pass |
Taqueria Huandacreo vs Gage Park
Gage Park runs 71% clean across 393 tracked restaurants — 278 clean, 70 mid, 42 cooked.
Against the 393 spots Cooked tracks in Gage Park, this one comes out cleaner than 32% of them.
Other spots in Gage Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 1, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.