Cooked?
The Nile Restaurant Corp #2
- resultPass
- critical violations0
- last inspectedApril 19, 2013
- address1611 E 55Th St, Chicago 60615
Is The Nile Restaurant Corp #2 clean?
The Nile Restaurant Corp #2 is currently Pass from Chicago Department of Public Health, from an inspection on April 19, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at The Nile Restaurant Corp #2?
These are the violations recorded at the most recent inspection on April 19, 2013, in plain English, with the city's own wording underneath.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • MUST REPAIR BROKEN FAUCET HANDLE AT THE DISH MACHINE SINK.
- ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • MUST STORE ALL FOOD IN FOOD GRADE BAGS OR CONTAINERS AND PROPERLY LABEL. MAY NOT USE GROCERY BAGS.Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • MUST STORE ALL FOOD IN FOOD GRADE BAGS OR CONTAINERS AND PROPERLY LABEL. MAY NOT USE GROCERY BAGS.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT AND COOLERS. MUST REMOVE ALL FOOD DEBRIS AND GREASE. MUST DETAIL CLEAN THE HOOD ABOVE THE COOK LINE.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST DETAIL CLEAN THE FLOORS UNDER THE COOK LINE AND THROUGHOUT PREMISES.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST DETAIL CLEAN THE FLOORS UNDER THE COOK LINE AND THROUGHOUT PREMISES.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST DETAIL CLEAN WALLS THROUGHOUT PREP AREA AND DISHWASHING AREAS. MUST REMOVE STAINED CEILING TILES THROUGHOUT PREMISES.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST DETAIL CLEAN WALLS THROUGHOUT PREP AREA AND DISHWASHING AREAS. MUST REMOVE STAINED CEILING TILES THROUGHOUT PREMISES.
When was The Nile Restaurant Corp #2 last inspected?
The Nile Restaurant Corp #2 has 7 inspections on record going back to August 18, 2011.
| date | result | score |
|---|---|---|
| October 10, 2013 | closed by the city | |
| April 19, 2013 | Pass | |
| July 12, 2012 | Pass | |
| July 2, 2012 | Fail | |
| February 27, 2012 | Pass | |
| February 17, 2012 | Fail | |
| August 18, 2011 | Pass |
The Nile Restaurant Corp #2 vs Hyde Park
Hyde Park runs 73% clean across 335 tracked restaurants — 243 clean, 69 mid, 21 cooked.
Against the 335 spots Cooked tracks in Hyde Park, this one comes out cleaner than 30% of them.
Other spots in Hyde Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 19, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.