health inspection result Β· Near North Side Β· Chicago
πͺ³cooked
resultPass w/ Conditions
critical violations3
last inspectedJune 3, 2024
address21 E Bellevue Pl, Chicago 60611
π« the city has this spot closed.
Is Thompson Chicago clean?
Thompson Chicago is currently listed as closed by Chicago Department of Public Health, as of its inspection on June 3, 2024. A closure means inspectors found conditions serious enough to stop service β it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Thompson Chicago?
These are the violations recorded at the most recent inspection on June 3, 2024, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE. INSTRUCTED TO PROVIDE PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER TRAINING AND MAINTAIN CERTIFICATE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED NO FOOD HANDLING EMPLOYEE WITH CITY OF CHICAGO CERTIFIED MANAGER TRAINING OR CERTIFICATE ON-SITE, WHILE TCS FOODS (EGGS, SAUSAGE) ARE BEING PREPARED. INSTRUCTED TO PROVIDE AT LEAST ONE FOOD HANDLING EMPLOYEE WITH CITY OF CHICAGO CERTIFIED MANAGER TRAINING AND MAINTAIN CERTIFICATE AND PRESENCE ON-SITE AT ALL TIMES OF FOOD OPERATION. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
π§Όhand hygiene slippingcritical
Proper Eating, Tasting, Drinking, Or Tobacco Use β’ OBSERVED FOOD HANDLING EMPLOYEE EATING IN THE REAR PASTRY KITCHEN AREA. INSTRUCTED EMPLOYEES TO EAT, DRINK, OR USE TOBACCO ONLY IN DESIGNATED AREAS WHERE THE CONTAMINATION OF FOOD AND OTHER ARTICLES CANNOT RESULT AND MAINTAIN.
π§cold food not cold enough
Proper Cold Holding Temperatures β’ OBSERVED THE FOLLOWING TCS FOOD ITEMS HELD AT IMPROPER TEMPERATURES FOR COLD-HOLDING AT THE MAIN COOK LINE ICE CONTAINER: LIQUID EGGS AT 45.0F, DELI TURKEY AT 63.1F, HAM AT 46.3F. INSTRUCTED TO DISCARD AND DENATURE TCS FOOD ITEMS AT IMPROPER TEMPERATURES. PERSON-IN-CHARGE DISCARDED AND DENATURED ALL FOOD ITEMS AT IMPROPER TEMPERATURES ON-SITE. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED CONTAINER OF MELTED BUTTER WITHOUT ADEQUATE OVERHEAD PROTECTION ON SHELF AT THE MAIN KITCHEN COOK LINE. INSTRUCTED TO PROVIDE ADEQUATE COVER FOR OPEN FOOD CONTAINERS TO PREVENT CONTAMINATION FROM THE PREMISES AND MAINTAIN.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED CONTAINER OF MELTED BUTTER WITHOUT ADEQUATE OVERHEAD PROTECTION ON SHELF AT THE MAIN KITCHEN COOK LINE. INSTRUCTED TO PROVIDE ADEQUATE COVER FOR OPEN FOOD CONTAINERS TO PREVENT CONTAMINATION FROM THE PREMISES AND MAINTAIN.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ OBSERVED ALUMINUM FOIL USED TO LINE NONFOOD-CONTACT SURFACES OF STOVE EQUIPMENT IN THE REAR KITCHEN AREA. INSTRUCTED TO REMOVE ALUMINUM FOIL AND MAINTAIN SMOOTH AND EASILY-CLEANABLE FOOD CONTACT SURFACES OF EQUIPMENT.
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ OBSERVED STRING USED TO TIE INTEGRATED PAPER TOWEL HOLDER ON PASTRY AREA HANDWASHING SINK NOT SMOOTH OR EASILY-CLEANABLE. INSTRUCTED TO REMOVE STRING AND REPAIR OR REPLACE PAPER TOWEL HOLDER TO MAINTAIN SMOOTH AND EASILY-CLEANABLE PLUMBING FIXTURES.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED FLOORS BENEATH DISH MACHINE (NEAR DISHWASHER CHEMICAL STORAGE) IN THE WAREWASHING AREA TO BE SOILED WITH ENCRUSTED DETERGENT. INSTRUCTED TO CLEAN FLOORS BENEATH EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
When was Thompson Chicago last inspected?
Thompson Chicago has 4 inspections on record going back to January 25, 2022.
date
result
score
August 25, 2025
closed by the city
June 3, 2024
Pass w/ Conditions
March 14, 2023
Pass w/ Conditions
January 25, 2022
Pass w/ Conditions
Thompson Chicago vs Near North Side
Near North Side runs 53% clean across 2,889 tracked restaurants β 1,514 clean, 253 mid, 1,113 cooked.
Against the 2,889 spots Cooked tracks in Near North Side, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 3, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.