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Three Legged Tacos

health inspection result Β· Lower West Side Β· Chicago
😬mid
  • resultPass w/ Conditions
  • critical violations2
  • last inspectedApril 24, 2019 β†’
  • address2300 S Throop St, Chicago 60608
  • cuisineMobile Food Preparer
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Is Three Legged Tacos clean?

Three Legged Tacos is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 24, 2019. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Three Legged Tacos?

These are the violations recorded at the most recent inspection on April 24, 2019, in plain English, with the city's own wording underneath.

  • 🧊cold food not cold enough
    Proper Cold Holding Temperatures
  • πŸ› οΈsurfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  • πŸ€’sick-employee policy not followedcritical
    Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  • πŸ€’staff working while sickcritical
    Procedures For Responding To Vomiting And Diarrheal Events
  • ⚠️Adequate Ventilation & Lighting; Designated Areas Used

When was Three Legged Tacos last inspected?

Three Legged Tacos has 3 inspections on record going back to April 10, 2018.

April 24, 2019 Pass w/ Conditions Canvass Β· 5 failed findings

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May 2, 2018 Pass License Re-Inspection Β· 0 failed findings

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April 10, 2018 Fail License Β· 3 failed findings

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Three Legged Tacos vs Lower West Side

Lower West Side runs 80% clean across 699 tracked restaurants β€” 551 clean, 98 mid, 38 cooked.

Against the 699 spots Cooked tracks in Lower West Side, this one comes out cleaner than 7% of them.

Other spots in Lower West Side

See every restaurant inspection in Lower West Side β†’

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 24, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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