health inspection result Β· South Chicago Β· Chicago
πͺ³cooked
resultPass w/ Conditions
critical violations2
last inspectedApril 10, 2020
address8209 S Exchange Ave, Chicago 60617
cuisineGrocery Store
π« the city has this spot closed.
Is Tiger Food Market clean?
Tiger Food Market is currently listed as closed by Chicago Department of Public Health, as of its inspection on April 10, 2020. A closure means inspectors found conditions serious enough to stop service β it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Tiger Food Market?
These are the violations recorded at the most recent inspection on April 10, 2020, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ 2-102.14(O) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ 2-501.11 OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
πconsumer advisory missing
Consumer Advisory Provided For Raw/Undercooked Food β’ 3-603.11 OBSERVED NO DISCLOSURE AND REMINDER ON THE MENU DISPLAY BOARD FOR ALL ITEMS THAT CAN BE ORDERED RAW OR UNDERCOOKED. INSTRUCTED TO PROVIDE A DISCLOSURE ON THE MENU FOR ALL ITEMS (BEEF BURGERS) THAT CAN BE ORDERED UNDERCOOKED OR RAW AND ADD A REMINDER ON THE MENU THAT READS *THESE ITEMS CAN BE ORDERED UNDERCOOKED OR RAW. CONSUMING UNDERCOOKED OR RAW FOODS CAN INCREASE YOUR RISK OF FOODBORNE ILLNESS. (REFER TO CDPH CONSUMER ADVISORY GUIDELINES VIA WEBSITE) PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ 3-302.12 OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS AND DRY STORAGE IN PREP AREA WITHOUT PROPER LABELING OF NAME (EX. IN-USE CONDIMENTS: MILD SAUCE ETC.). INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ 4-601.11(B) OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES AND TABLETOP EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN. β’ 4-602.13 OBSERVED GREASE BUILDUP AND FLOUR RESIDUE ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE. β’ 4-601.11(C) NOTED THE INTERIOR OF THE REACH IN COOLER AND DELI DISPLAY COOLER AND IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
β οΈAll Food Employees Have Food Handler Training β’ 2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
All Food Employees Have Food Handler Training β’ 2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
When was Tiger Food Market last inspected?
Tiger Food Market has 7 inspections on record going back to November 17, 2017.
date
result
score
April 10, 2026
closed by the city
April 10, 2020
Pass w/ Conditions
April 3, 2020
Fail
May 25, 2018
Pass
November 29, 2017
Pass
November 22, 2017
Fail
November 17, 2017
β
Tiger Food Market vs South Chicago
South Chicago runs 75% clean across 144 tracked restaurants β 106 clean, 21 mid, 15 cooked.
Against the 144 spots Cooked tracks in South Chicago, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 10, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.