Toppers Pizza

• resultPass w/ Conditions
• critical violations4
• last inspectedJanuary 2, 2025 →
• address6147 N Broadway, Chicago 60660

Is Toppers Pizza clean?

Toppers Pizza is no longer in business. Chicago Department of Public Health recorded it as out of business on August 18, 2025, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on January 2, 2025. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Toppers Pizza?

These are the violations recorded at the most recent inspection on January 2, 2025, in plain English, with the city's own wording underneath.

• 📋no certified food manager on dutycritical
  Person In Charge Present, Demonstrates Knowledge, And Performs Duties
• 📋certified manager paperwork missingcritical
  City Of Chicago Food Service Sanitation Certificate
• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible
• 🏷️food improperly labeled
  Food Properly Labeled; Original Container
• ⚠️Personal Cleanliness
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean
• 🚻bathroom / plumbing issues
  Plumbing Installed; Proper Backflow Devices
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean
• ⚠️Previous Core Violation Corrected
• ⚠️Summary Report Displayed And Visible To The Public

When was Toppers Pizza last inspected?

Toppers Pizza has 3 inspections on record going back to January 26, 2024.

Toppers Pizza vs Edgewater

Edgewater runs 78% clean across 493 tracked restaurants — 378 clean, 101 mid, 8 cooked.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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