Cooked?
A

Alex's Mexican Food

health inspection grade ยท Primm
๐Ÿ˜‡clean

Is Alex's Mexican Food clean?

Alex's Mexican Food is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on April 1, 2026. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Alex's Mexican Food?

These are the violations recorded at the most recent inspection on April 1, 2026, in plain English, with the city's own wording underneath.

When was Alex's Mexican Food last inspected?

Alex's Mexican Food has 10 inspections on record going back to November 22, 2021, averaging 10 points.

dateresultscore
April 1, 2026Grade A8 pts
December 11, 2025Grade A8 pts
April 23, 2025Grade A6 pts
April 4, 2025Grade B16 pts
August 21, 2024Grade A9 pts
October 4, 2023Grade A3 pts
September 13, 2023Grade B20 pts
December 14, 2022Grade A9 pts
December 15, 2021Grade A6 pts
November 22, 2021Grade B19 pts

Alex's Mexican Food vs Primm

Primm runs 100% clean across 54 tracked restaurants โ€” 45 clean, 0 mid, 0 cooked.

Against the 54 spots Cooked tracks in Primm, this one comes out cleaner than 0% of them.

Other spots in Primm

See every restaurant inspection in Primm โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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