• gradeGrade C
• inspection score23 pts
• critical violations1
• last inspectedMay 13, 2026 →
• address55 E Robindale Rd, Las Vegas 89123

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Is Baymont Inn Las Vegas - Continental Breakfast clean?

Baymont Inn Las Vegas - Continental Breakfast is currently Grade C from Southern Nevada Health District (SNHD), from an inspection on May 13, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Baymont Inn Las Vegas - Continental Breakfast?

These are the violations recorded at the most recent inspection on May 13, 2026, in plain English, with the city's own wording underneath.

• ⚠️Thermometers provided and accurate.
• ⚠️Equipment approved, properly designed, maintained, and operated.
• ⚠️Food protected from potential contamination by employees and consumers.
• ⚠️Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
• ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• ⚠️Signs and certifications as required.
• ⚠️Ware washing facilities maintained. Wiping cloths properly stored
• ⚠️Physical facility in sound condition and maintained.
• ⚠️Adequate handwashing sinks stocked and accessible.
• ⚠️TCS food at proper temperatures.critical

When was Baymont Inn Las Vegas - Continental Breakfast last inspected?

Baymont Inn Las Vegas - Continental Breakfast has 10 inspections on record going back to September 13, 2021, averaging 10 points.

Baymont Inn Las Vegas - Continental Breakfast vs Las Vegas

Las Vegas runs 99% clean across 12,055 tracked restaurants — 11,118 clean, 130 mid, 28 cooked.

Against the 12,055 spots Cooked tracks in Las Vegas, this one comes out cleaner than 0% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated May 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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