Cooked?
Caesars Dominique Ansel Las Vegas - Prep Kitchen
- gradeGrade A
- inspection score5 pts
- critical violations1
- last inspectedFebruary 25, 2026
- address3570 S Las Vegas Blvd, Las Vegas 89109
Is Caesars Dominique Ansel Las Vegas - Prep Kitchen clean?
Caesars Dominique Ansel Las Vegas - Prep Kitchen is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on February 25, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Caesars Dominique Ansel Las Vegas - Prep Kitchen?
These are the violations recorded at the most recent inspection on February 25, 2026, in plain English, with the city's own wording underneath.
- ⚠️TCS food at proper temperatures.criticalTCS food at proper temperatures.
When was Caesars Dominique Ansel Las Vegas - Prep Kitchen last inspected?
Caesars Dominique Ansel Las Vegas - Prep Kitchen has 5 inspections on record going back to December 27, 2022, averaging 5 points.
| date | result | score |
|---|---|---|
| February 25, 2026 | Grade A | 5 pts |
| January 23, 2025 | Grade A | 5 pts |
| February 13, 2024 | Grade A | 0 pts |
| August 30, 2023 | Grade A | 5 pts |
| December 27, 2022 | Grade A | 8 pts |
Caesars Dominique Ansel Las Vegas - Prep Kitchen vs Las Vegas
Las Vegas runs 99% clean across 12,050 tracked restaurants — 11,124 clean, 107 mid, 31 cooked.
Against the 12,050 spots Cooked tracks in Las Vegas, this one comes out cleaner than 34% of them.
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How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated February 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.