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Chayo Mexican Kitchen Restaurant

health inspection grade Β· Las Vegas
πŸ˜‡clean
  • gradeGrade A
  • inspection score5 pts
  • critical violations1
  • last inspectedJuly 16, 2026 β†’
  • address3545 S Las Vegas Blvd, Las Vegas 89109
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Is Chayo Mexican Kitchen Restaurant clean?

Chayo Mexican Kitchen Restaurant is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on July 16, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Chayo Mexican Kitchen Restaurant?

These are the violations recorded at the most recent inspection on July 16, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical

When was Chayo Mexican Kitchen Restaurant last inspected?

Chayo Mexican Kitchen Restaurant has 7 inspections on record going back to August 6, 2021, averaging 2 points.

July 16, 2026 A Routine Inspection Β· 5 pts Β· 1 failed finding

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August 22, 2025 A Routine Inspection Β· 0 pts Β· 0 failed findings

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January 31, 2024 A Routine Inspection Β· 3 pts Β· 1 failed finding

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August 17, 2023 A Routine Inspection Β· 0 pts Β· 0 failed findings

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May 26, 2022 A Re-inspection Β· 0 pts Β· 0 failed findings

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May 24, 2022 A Routine Inspection Β· 8 pts Β· 3 failed findings

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August 6, 2021 A Routine Inspection Β· 0 pts Β· 0 failed findings

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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