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Four Seasons Main Kitchen

health inspection grade ยท Las Vegas
๐Ÿ˜‡clean
  • gradeGrade A
  • inspection score8 pts
  • critical violations1
  • last inspectedJuly 16, 2026
  • address3960 S Las Vegas Blvd, Las Vegas 89119
๐Ÿ“ธ get the free app โ€” point your camera down a block, grades float over the storefronts

Is Four Seasons Main Kitchen clean?

Four Seasons Main Kitchen is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on July 16, 2026. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Four Seasons Main Kitchen?

These are the violations recorded at the most recent inspection on July 16, 2026, in plain English, with the city's own wording underneath.

  • โš ๏ธTCS food at proper temperatures.critical
    TCS food at proper temperatures.
  • โš ๏ธTCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
    TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

When was Four Seasons Main Kitchen last inspected?

Four Seasons Main Kitchen has 10 inspections on record going back to December 4, 2020, averaging 9 points.

dateresultscore
July 16, 2026Grade A8 pts
October 1, 2025Grade A5 pts
March 12, 2024Grade A9 pts
June 16, 2023Grade A9 pts
June 13, 2023Grade C27 pts
November 30, 2022Grade A5 pts
June 29, 2022Grade A0 pts
June 27, 2022Grade B16 pts
November 23, 2021Grade A9 pts
December 4, 2020Grade A5 pts

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated July 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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