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Joes Seafood Cold Lines

health inspection grade Β· Las Vegas
πŸ˜‡clean
  • gradeGrade A
  • inspection score0 pts
  • critical violations0
  • last inspectedApril 14, 2025 β†’
  • address3500 S Las Vegas Blvd, Las Vegas 89109
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Is Joes Seafood Cold Lines clean?

Joes Seafood Cold Lines is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on April 14, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Joes Seafood Cold Lines?

Nothing was written up at the most recent inspection on April 14, 2025. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Joes Seafood Cold Lines last inspected?

Joes Seafood Cold Lines has 5 inspections on record going back to October 26, 2021, averaging 2 points.

April 14, 2025 A Routine Inspection Β· 0 pts Β· 0 failed findings

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July 16, 2024 A Routine Inspection Β· 0 pts Β· 0 failed findings

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December 21, 2023 A Routine Inspection Β· 6 pts Β· 2 failed findings

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August 31, 2022 A Routine Inspection Β· 3 pts Β· 2 failed findings

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October 26, 2021 A Routine Inspection Β· 3 pts Β· 1 failed finding

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Joes Seafood Cold Lines vs Las Vegas

Las Vegas runs 99% clean across 12,053 tracked restaurants β€” 11,116 clean, 126 mid, 28 cooked.

Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 65% of them.

Other spots in Las Vegas

See every restaurant inspection in Las Vegas β†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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