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Kentucky Fried Chicken #212100

health inspection grade Β· Las Vegas
πŸ˜‡clean
  • gradeGrade A
  • inspection score0 pts
  • critical violations0
  • last inspectedFebruary 18, 2026 β†’
  • address3245 E Tropicana Ave, Las Vegas 89121
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Is Kentucky Fried Chicken #212100 clean?

Kentucky Fried Chicken #212100 is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on February 18, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Kentucky Fried Chicken #212100?

Nothing was written up at the most recent inspection on February 18, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Kentucky Fried Chicken #212100 last inspected?

Kentucky Fried Chicken #212100 has 6 inspections on record going back to December 2, 2021, averaging 2 points.

February 18, 2026 A Routine Inspection Β· 0 pts Β· 0 failed findings

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February 20, 2025 A Routine Inspection Β· 0 pts Β· 0 failed findings

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June 27, 2024 A Routine Inspection Β· 3 pts Β· 2 failed findings

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August 7, 2023 A Routine Inspection Β· 3 pts Β· 2 failed findings

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December 12, 2022 A Routine Inspection Β· 0 pts Β· 0 failed findings

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December 2, 2021 A Routine Inspection Β· 3 pts Β· 4 failed findings

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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