Cooked?
Los Lupes Service Bar
- gradeGrade A
- inspection score3 pts
- critical violations0
- last inspectedJune 30, 2025
- address312 W Mesquite Blvd Ste 2, Mesquite 89027
Is Los Lupes Service Bar clean?
Los Lupes Service Bar is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on June 30, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Los Lupes Service Bar?
These are the violations recorded at the most recent inspection on June 30, 2025, in plain English, with the city's own wording underneath.
- ⚠️Food protected from potential cross-contamination.Food protected from potential cross-contamination.
When was Los Lupes Service Bar last inspected?
Los Lupes Service Bar has 5 inspections on record going back to February 11, 2021, averaging 3 points.
| date | result | score |
|---|---|---|
| June 30, 2025 | Grade A | 3 pts |
| September 11, 2024 | Grade A | 9 pts |
| October 11, 2023 | Grade A | 0 pts |
| August 18, 2022 | Grade A | 3 pts |
| February 11, 2021 | Grade A | 0 pts |
Los Lupes Service Bar vs Mesquite
Mesquite runs 96% clean across 205 tracked restaurants — 181 clean, 6 mid, 1 cooked.
Against the 205 spots Cooked tracks in Mesquite, this one comes out cleaner than 44% of them.
Other spots in Mesquite
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated June 30, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.