Cooked?
A

South Point Buffet Service Stations (4)

health inspection grade ยท Henderson ยท Las Vegas
๐Ÿ˜‡clean

Is South Point Buffet Service Stations (4) clean?

South Point Buffet Service Stations (4) is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on April 30, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at South Point Buffet Service Stations (4)?

Nothing was written up at the most recent inspection on April 30, 2025. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was South Point Buffet Service Stations (4) last inspected?

South Point Buffet Service Stations (4) has 6 inspections on record going back to December 1, 2020, averaging 1 points.

dateresultscore
April 30, 2025Grade A0 pts
April 23, 2024Grade A3 pts
February 10, 2023Grade A3 pts
August 9, 2022Grade A0 pts
October 25, 2021Grade A0 pts
December 1, 2020Grade A0 pts

South Point Buffet Service Stations (4) vs Henderson

Henderson runs 98% clean across 2,529 tracked restaurants โ€” 2,333 clean, 32 mid, 6 cooked.

Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 66% of them.

Other spots in Henderson

See every restaurant inspection in Henderson โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 30, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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