Cooked?
Mccalls Meat And Fish Co
- gradeGrade A
- inspection score100 pts
- critical violations0
- last inspectedApril 17, 2026
- address3141 Glendale Blvd, Los Angeles 90039
Is Mccalls Meat And Fish Co clean?
Mccalls Meat And Fish Co is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on April 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mccalls Meat And Fish Co?
Nothing was written up at the most recent inspection on April 17, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Mccalls Meat And Fish Co last inspected?
Mccalls Meat And Fish Co has 4 inspections on record going back to August 8, 2024, averaging 90 points.
| date | result | score |
|---|---|---|
| April 17, 2026 | Grade A | 100 pts |
| April 15, 2026 | Grade C | 71 pts |
| October 21, 2025 | Grade A | 91 pts |
| August 8, 2024 | Grade A | 97 pts |
Mccalls Meat And Fish Co vs Atwater Village
Atwater Village runs 97% clean across 555 tracked restaurants — 541 clean, 12 mid, 2 cooked.
Against the 555 spots Cooked tracks in Atwater Village, this one comes out cleaner than 99% of them.
Other spots in Atwater Village
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.