A

104 China House

health inspection grade Β· Richmond Hill Β· Queens
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedOctober 15, 2025
  • inspection score30 pts
  • critical violations4
  • last inspectedSeptember 8, 2026 β†’
  • address104-08 Atlantic Avenue, Queens 11416
  • cuisineChinese
  • phone7188059200
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is 104 China House clean?

104 China House currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on October 15, 2025 and still stands. The place has been inspected again since β€” on September 8, 2026 scoring 30 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at 104 China House?

These are the violations recorded at the most recent inspection on September 8, 2026, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🧀food-handling slipcritical
    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

When was 104 China House last inspected?

104 China House has 5 inspections on record going back to January 30, 2023, averaging 18 points.

September 8, 2026 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 4 failed findings

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October 15, 2025 A Cycle Inspection / Re-inspection Β· 11 pts Β· 2 failed findings

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May 28, 2025 Score 18 Cycle Inspection / Initial Inspection Β· 18 pts Β· 3 failed findings

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October 16, 2023 A Cycle Inspection / Re-inspection Β· 12 pts Β· 4 failed findings

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January 30, 2023 Score 18 Cycle Inspection / Initial Inspection Β· 18 pts Β· 5 failed findings

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104 China House vs Richmond Hill

Richmond Hill runs 69% clean across 148 tracked restaurants β€” 93 clean, 14 mid, 28 cooked.

Against the 148 spots Cooked tracks in Richmond Hill, this one comes out cleaner than 63% of them.

Other spots in Richmond Hill

See every restaurant inspection in Richmond Hill β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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