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Al Horno Lean Mexican Kitchen

health inspection grade Β· Bay Ridge Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score2 pts
  • critical violations0
  • last inspectedDecember 29, 2025 β†’
  • address9112 3 Avenue, Brooklyn 11209
  • cuisineMexican
  • phone3475787492
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Is Al Horno Lean Mexican Kitchen clean?

Al Horno Lean Mexican Kitchen is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 29, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Al Horno Lean Mexican Kitchen?

These are the violations recorded at the most recent inspection on December 29, 2025, in plain English, with the city's own wording underneath.

  • πŸ•³οΈconditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

When was Al Horno Lean Mexican Kitchen last inspected?

Al Horno Lean Mexican Kitchen has 4 inspections on record going back to February 24, 2023, averaging 16 points.

December 29, 2025 A Cycle Inspection / Initial Inspection Β· 2 pts Β· 1 failed finding

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June 25, 2024 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 4 failed findings

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March 22, 2023 C Cycle Inspection / Re-inspection Β· 34 pts Β· 7 failed findings

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February 24, 2023 Score 19 Cycle Inspection / Initial Inspection Β· 19 pts Β· 4 failed findings

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Al Horno Lean Mexican Kitchen vs Bay Ridge

Bay Ridge runs 78% clean across 364 tracked restaurants β€” 250 clean, 19 mid, 50 cooked.

Against the 364 spots Cooked tracks in Bay Ridge, this one comes out cleaner than 95% of them.

Other spots in Bay Ridge

See every restaurant inspection in Bay Ridge β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated December 29, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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