Cooked?
Anny's Restaurant
- gradeGrade A
- inspection score0 pts
- critical violations0
- last inspectedOctober 18, 2024
- address155 Beach 116 Street, Queens 11694
- cuisineLatin American
- phone3479846937
Is Anny's Restaurant clean?
Anny's Restaurant is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 18, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Anny's Restaurant?
Nothing was written up at the most recent inspection on October 18, 2024. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Anny's Restaurant last inspected?
Anny's Restaurant has 1 inspection on record going back to October 18, 2024, averaging 0 points.
| date | result | score |
|---|---|---|
| October 18, 2024 | Grade A | 0 pts |
Anny's Restaurant vs Breezy Point-Belle Harbor-Rockaway Park-Broad Channel
Breezy Point-Belle Harbor-Rockaway Park-Broad Channel runs 85% clean across 67 tracked restaurants — 47 clean, 2 mid, 6 cooked.
Against the 67 spots Cooked tracks in Breezy Point-Belle Harbor-Rockaway Park-Broad Channel, this one comes out cleaner than 98% of them.
Other spots in Breezy Point-Belle Harbor-Rockaway Park-Broad Channel
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 18, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.