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Atlantic Bakery
- gradeGrade pending
- inspection score25 pts
- critical violations2
- last inspectedDecember 13, 2025
- address116-20 Atlantic Avenue, Queens 11419
- cuisineLatin American
- phone9293032384
Is Atlantic Bakery clean?
New York currently lists Atlantic Bakery as grade pending, following an inspection on December 13, 2025 that scored 25 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Atlantic Bakery?
These are the violations recorded at the most recent inspection on December 13, 2025, in plain English, with the city's own wording underneath.
- ⚠️Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
- 🧫equipment / surface issueThawing procedure improper.
- ⚠️Failure to post or conspicuously post healthy eating informationFailure to post or conspicuously post healthy eating information
- ⚠️Failure to display required signage about plastic straw availabilityFailure to display required signage about plastic straw availability
- ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
- 📋no certified food supervisor on dutycriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Atlantic Bakery last inspected?
Atlantic Bakery has 1 inspection on record going back to December 13, 2025, averaging 25 points.
| date | result | score |
|---|---|---|
| December 13, 2025 | no grade issued ⏳ | 25 pts |
Atlantic Bakery vs Richmond Hill
Richmond Hill runs 68% clean across 146 tracked restaurants — 91 clean, 15 mid, 28 cooked.
Against the 146 spots Cooked tracks in Richmond Hill, this one comes out cleaner than 12% of them.
Other spots in Richmond Hill
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.