⏳

Baker Falls

health inspection grade Β· Chinatown Β· Manhattan
πŸͺ³cooked
  • gradeGrade pending
  • inspection score41 pts
  • critical violations4
  • last inspectedFebruary 20, 2026 β†’
  • address192 Allen Street, Manhattan 10002
  • cuisineAmerican
  • phone9176870296
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Baker Falls clean?

New York currently lists Baker Falls as grade pending, following an inspection on February 20, 2026 that scored 41 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Baker Falls?

These are the violations recorded at the most recent inspection on February 20, 2026, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • ❓food from a mystery sourcecritical
    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
  • 🧫food contact surfaces dirty
    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • ⚠️Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • ⚠️Failure to display required signage about plastic straw availability
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • πŸ•³οΈconditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Baker Falls last inspected?

Baker Falls has 1 inspection on record going back to February 20, 2026, averaging 41 points.

February 20, 2026 Score 41 Administrative Miscellaneous / Initial Inspection Β· 41 pts Β· 10 failed findings

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Baker Falls vs Chinatown

Chinatown runs 75% clean across 685 tracked restaurants β€” 450 clean, 46 mid, 105 cooked.

Against the 685 spots Cooked tracks in Chinatown, this one comes out cleaner than 2% of them.

Other spots in Chinatown

See every restaurant inspection in Chinatown β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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