Best Double Dragon Restaurant

• last posted gradeGrade B · October 10, 2023
• inspection score52 pts
• critical violations4
• last inspectedJuly 28, 2025 →
• address1207 Mcdonald Avenue, Brooklyn 11230
• cuisineChinese
• phone7186922129

Is Best Double Dragon Restaurant clean?

Best Double Dragon Restaurant is currently listed as closed by NYC Department of Health and Mental Hygiene (DOHMH), as of its inspection on July 28, 2025. That inspection scored 52 points and cited 4 critical violations. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected. The last grade the city posted here was B on October 10, 2023, before the closure.

What did inspectors find at Best Double Dragon Restaurant?

These are the violations recorded at the most recent inspection on July 28, 2025, in plain English, with the city's own wording underneath.

• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Best Double Dragon Restaurant last inspected?

Best Double Dragon Restaurant has 3 inspections on record going back to April 28, 2023, averaging 32 points.

Best Double Dragon Restaurant vs Ocean Parkway South

Ocean Parkway South runs 77% clean across 26 tracked restaurants — 17 clean, 1 mid, 4 cooked.

Against the 26 spots Cooked tracks in Ocean Parkway South, this one comes out cleaner than 0% of them.

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See every restaurant inspection in Ocean Parkway South →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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