Blend

health inspection grade · Hunters Point-Sunnyside-West Maspeth · Queens
🪳cooked
  • gradeGrade pending
  • inspection score26 pts
  • critical violations3
  • last inspectedAugust 31, 2026 →
  • address47-04 Vernon Boulevard, Queens 11101
  • cuisineLatin American
  • phone7187292800
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
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Is Blend clean?

New York currently lists Blend as grade pending, following an inspection on August 31, 2026 that scored 26 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Blend?

These are the violations recorded at the most recent inspection on August 31, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🧫equipment / surface issue
    Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Blend last inspected?

Blend has 6 inspections on record going back to November 18, 2024, averaging 29 points.

August 31, 2026 Score 26 Cycle Inspection / Re-inspection · 26 pts · 6 failed findings

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April 23, 2026 Score 34 Cycle Inspection / Initial Inspection · 34 pts · 8 failed findings

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November 6, 2025 Score 12 Cycle Inspection / Re-inspection · 12 pts · 3 failed findings

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May 27, 2025 Score 35 Cycle Inspection / Initial Inspection · 35 pts · 6 failed findings

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February 18, 2025 Score 40 Cycle Inspection / Re-inspection · 40 pts · 7 failed findings

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November 18, 2024 Score 29 Cycle Inspection / Initial Inspection · 29 pts · 4 failed findings

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Blend vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 77% clean across 556 tracked restaurants — 364 clean, 32 mid, 78 cooked.

Against the 556 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 7% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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