C

Bravo African Restaurant

health inspection grade · West Farms-Bronx River · Bronx
🪳cooked
  • gradeGrade C ⏳
  • grade postedFebruary 4, 2026
  • inspection score35 pts
  • critical violations5
  • last inspectedMay 11, 2026 →
  • address1473 Westchester Avenue, Bronx 10472
  • cuisineAfrican
  • phone9292631433
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
📸 get the free app — point your camera down a block, grades float over the storefronts

Is Bravo African Restaurant clean?

Bravo African Restaurant currently carries Grade C ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 4, 2026 and still stands. The place has been inspected again since — on May 11, 2026 scoring 35 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads cooked 🪳; the numbers above come from the newer visit.

What did inspectors find at Bravo African Restaurant?

These are the violations recorded at the most recent inspection on May 11, 2026, in plain English, with the city's own wording underneath.

  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • 🌡️food-temperature slipcritical
    Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.

When was Bravo African Restaurant last inspected?

Bravo African Restaurant has 7 inspections on record going back to September 30, 2024, averaging 32 points.

May 11, 2026 Score 35 Cycle Inspection / Initial Inspection · 35 pts · 7 failed findings

Loading inspection details…

View full inspection →
February 4, 2026 C Cycle Inspection / Re-inspection · 33 pts · 5 failed findings

Loading inspection details…

View full inspection →
October 21, 2025 Score 50 Cycle Inspection / Initial Inspection · 50 pts · 9 failed findings

Loading inspection details…

View full inspection →
May 2, 2025 Score 3 Cycle Inspection / Reopening Inspection · 3 pts · 1 failed finding

Loading inspection details…

View full inspection →
April 16, 2025 Closed by the city Cycle Inspection / Compliance Inspection · 29 pts · 5 failed findings

Loading inspection details…

View full inspection →
October 21, 2024 C Cycle Inspection / Re-inspection · 51 pts · 9 failed findings

Loading inspection details…

View full inspection →
September 30, 2024 Score 22 Cycle Inspection / Initial Inspection · 22 pts · 5 failed findings

Loading inspection details…

View full inspection →

Bravo African Restaurant vs West Farms-Bronx River

West Farms-Bronx River runs 68% clean across 60 tracked restaurants — 36 clean, 6 mid, 11 cooked.

Against the 60 spots Cooked tracks in West Farms-Bronx River, this one comes out cleaner than 9% of them.

Other spots in West Farms-Bronx River

See every restaurant inspection in West Farms-Bronx River →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.

official city health-inspection data · no account, no sign-up