Cooked?Bread & Spread
- gradeGrade pending
- inspection score5 pts
- critical violations0
- last inspectedMarch 2, 2026 →
- address485 Lorimer Street, Brooklyn 11211
- cuisineSandwiches
- phone3474220724
Is Bread & Spread clean?
New York currently lists Bread & Spread as grade pending, following an inspection on March 2, 2026 that scored 5 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Bread & Spread?
These are the violations recorded at the most recent inspection on March 2, 2026, in plain English, with the city's own wording underneath.
- 🛠️facility / equipment issueToilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Bread & Spread last inspected?
Bread & Spread has 2 inspections on record going back to February 25, 2026, averaging 22 points.
March 2, 2026 Score 5
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View full inspection →February 25, 2026 Score 38
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View full inspection →Bread & Spread vs North Side-South Side
North Side-South Side runs 80% clean across 581 tracked restaurants — 397 clean, 25 mid, 73 cooked.
Against the 581 spots Cooked tracks in North Side-South Side, this one comes out cleaner than 9% of them.
Other spots in North Side-South Side
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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