Brooklyn Pizza Masters

• gradeGrade pending
• grade postedMay 9, 2024
• inspection score39 pts
• critical violations4
• last inspectedApril 9, 2026 →
• address1055 1 Avenue, Manhattan 10022
• cuisinePizza
• phone2122033815

Is Brooklyn Pizza Masters clean?

New York currently lists Brooklyn Pizza Masters as grade pending, following an inspection on April 9, 2026 that scored 39 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on May 9, 2024.

What did inspectors find at Brooklyn Pizza Masters?

These are the violations recorded at the most recent inspection on April 9, 2026, in plain English, with the city's own wording underneath.

• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• 🐛pest / contamination issuecritical
  Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

When was Brooklyn Pizza Masters last inspected?

Brooklyn Pizza Masters has 3 inspections on record going back to May 9, 2024, averaging 23 points.

Brooklyn Pizza Masters vs Turtle Bay-East Midtown

Turtle Bay-East Midtown runs 84% clean across 620 tracked restaurants — 460 clean, 31 mid, 56 cooked.

Against the 620 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 1% of them.

Other spots in Turtle Bay-East Midtown

• C Tsukushi
  cooked · June 30, 2026
• A Slice Pizza
  clean · August 11, 2026
• A Glaze
  clean · May 7, 2026
• A Barnea Bistro
  clean · February 3, 2026
• A Marinara
  clean · March 12, 2026
• A Wagamama
  clean · August 13, 2026

See every restaurant inspection in Turtle Bay-East Midtown →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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