health inspection grade · Turtle Bay-East Midtown · Manhattan
🪳cooked
gradeGrade pending
inspection score39 pts
critical violations4
last inspectedApril 9, 2026
address1055 1 Avenue, Manhattan 10022
cuisinePizza
phone2122033815
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
Is Brooklyn Pizza Masters clean?
New York currently lists Brooklyn Pizza Masters as grade pending, following an inspection on April 9, 2026 that scored 39 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on May 9, 2024.
What did inspectors find at Brooklyn Pizza Masters?
These are the violations recorded at the most recent inspection on April 9, 2026, in plain English, with the city's own wording underneath.
🍲hot food sitting too coolcritical
Hot TCS food item not held at or above 140 °F.
🛠️surfaces / setup not up to code
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🪳roaches are dining toocritical
Live roaches in facility's food or non-food area.
🐛pest / contamination issuecritical
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
🚿plumbing acting up
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
🧽surfaces not properly sanitizedcritical
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
🗑️garbage situation out of pocket
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
🕳️basically rolling out the welcome mat for pests
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
When was Brooklyn Pizza Masters last inspected?
Brooklyn Pizza Masters has 3 inspections on record going back to May 9, 2024, averaging 23 points.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.