Brooklyn Roastng Company

• gradeGrade A ⏳
• grade postedMay 27, 2025
• inspection score60 pts
• critical violations4
• last inspectedSeptember 28, 2026 →
• address1 Clinton Street, Brooklyn 11201
• cuisineCoffee/Tea
• phone8604788879

Is Brooklyn Roastng Company clean?

Brooklyn Roastng Company currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on May 27, 2025 and still stands. The place has been inspected again since — on September 28, 2026 scoring 60 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Brooklyn Roastng Company?

These are the violations recorded at the most recent inspection on September 28, 2026, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🪰flies in the housecritical
  Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Brooklyn Roastng Company last inspected?

Brooklyn Roastng Company has 4 inspections on record going back to November 22, 2022, averaging 22 points.

Graded visits shown below · newest first · tap a date for the record

Brooklyn Roastng Company vs Brooklyn Heights-Cobble Hill

Brooklyn Heights-Cobble Hill runs 81% clean across 136 tracked restaurants — 105 clean, 7 mid, 17 cooked.

Against the 136 spots Cooked tracks in Brooklyn Heights-Cobble Hill, this one comes out cleaner than 19% of them.

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• ⏳ Sushi Lin
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See every restaurant inspection in Brooklyn Heights-Cobble Hill →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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