Burger King

• gradeGrade A
• inspection score12 pts
• critical violations1
• last inspectedAugust 28, 2025
• address103-19 Roosevelt Avenue, Queens 11368
• cuisineHamburgers
• phone9292687023

Is Burger King clean?

Burger King is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 28, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on August 28, 2025, in plain English, with the city's own wording underneath.

• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🪰flies in the housecritical
  Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

When was Burger King last inspected?

Burger King has 3 inspections on record going back to February 1, 2023, averaging 11 points.

Burger King vs North Corona

North Corona runs 73% clean across 194 tracked restaurants — 126 clean, 25 mid, 21 cooked.

Against the 194 spots Cooked tracks in North Corona, this one comes out cleaner than 51% of them.

Other spots in North Corona

• A Azoguenita Bakery & Restaurant
  clean · September 24, 2025
• A Milenio
  clean · October 7, 2025
• A Taste Of Italy
  clean · March 11, 2026
• A Nutricion Activa
  clean · March 18, 2026
• A El Manatial
  clean · April 1, 2026
• ⏳ Palo Bar
  cooked · July 1, 2026

See every restaurant inspection in North Corona →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.