A

Burger King

health inspection grade Β· Hollis Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score5 pts
  • critical violations0
  • last inspectedAugust 26, 2026 β†’
  • address195-10 Jamaica Avenue, Queens 11423
  • cuisineHamburgers
  • phone7184137904
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Is Burger King clean?

Burger King is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 26, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on August 26, 2026, in plain English, with the city's own wording underneath.

  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Burger King last inspected?

Burger King has 7 inspections on record going back to October 5, 2023, averaging 13 points.

August 26, 2026 A Cycle Inspection / Re-inspection Β· 5 pts Β· 2 failed findings

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August 14, 2026 Score 15 Cycle Inspection / Initial Inspection Β· 15 pts Β· 3 failed findings

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February 25, 2026 A Cycle Inspection / Re-inspection Β· 7 pts Β· 2 failed findings

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February 12, 2026 Score 14 Cycle Inspection / Initial Inspection Β· 14 pts Β· 3 failed findings

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December 31, 2024 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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January 17, 2024 A Sodium Warning / Re-inspection Β· 11 pts Β· 3 failed findings

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October 5, 2023 Score 24 Sodium Warning / Initial Inspection Β· 24 pts Β· 5 failed findings

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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