Buttercup Bake Shop is currently Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 17, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
These are the violations recorded at the most recent inspection on April 17, 2025, in plain English, with the city's own wording underneath.
Buttercup Bake Shop has 8 inspections on record going back to June 21, 2022, averaging 25 points.
| date | result | score |
|---|---|---|
| July 14, 2026 | no grade issued β³ | 27 pts |
| April 17, 2025 | Grade A | 12 pts |
| February 13, 2025 | no grade issued β³ | 2 pts |
| January 16, 2025 | closed by the city | 58 pts |
| October 31, 2023 | Grade B | 23 pts |
| January 12, 2023 | no grade issued β³ | 23 pts |
| July 18, 2022 | no grade issued β³ | 2 pts |
| June 21, 2022 | closed by the city | 56 pts |
Midtown-Midtown South runs 84% clean across 2,257 tracked restaurants β 1,596 clean, 96 mid, 216 cooked.
Against the 2,257 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 37% of them.
See every restaurant inspection in Midtown-Midtown South β
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated April 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.