C

Calibella Bakery

health inspection grade · Bushwick North · Brooklyn
🪳cooked
  • gradeGrade C ⏳
  • grade postedJune 10, 2026
  • inspection score21 pts
  • critical violations2
  • last inspectedJuly 23, 2026 →
  • address164 Wyckoff Avenue, Brooklyn 11237
  • cuisineLatin American
  • phone7184973614
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Calibella Bakery clean?

Calibella Bakery currently carries Grade C ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on June 10, 2026 and still stands. The place has been inspected again since — on July 23, 2026 scoring 21 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads cooked 🪳; the numbers above come from the newer visit.

What did inspectors find at Calibella Bakery?

These are the violations recorded at the most recent inspection on July 23, 2026, in plain English, with the city's own wording underneath.

  • 🛠️facility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • 🧫equipment / surface issue
    Wash hands sign not posted near or above hand washing sink.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Calibella Bakery last inspected?

Calibella Bakery has 9 inspections on record going back to March 7, 2024, averaging 30 points.

July 23, 2026 Score 21 Cycle Inspection / Compliance Inspection · 21 pts · 5 failed findings

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June 10, 2026 C Cycle Inspection / Re-inspection · 48 pts · 4 failed findings

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April 9, 2026 Score 31 Cycle Inspection / Initial Inspection · 31 pts · 6 failed findings

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October 2, 2025 B Cycle Inspection / Re-inspection · 22 pts · 4 failed findings

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August 19, 2025 Score 36 Cycle Inspection / Initial Inspection · 36 pts · 7 failed findings

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October 11, 2024 A Cycle Inspection / Re-inspection · 12 pts · 3 failed findings

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September 12, 2024 Score 69 Cycle Inspection / Initial Inspection · 69 pts · 9 failed findings

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April 2, 2024 A Cycle Inspection / Re-inspection · 7 pts · 1 failed finding

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March 7, 2024 Score 27 Cycle Inspection / Initial Inspection · 27 pts · 5 failed findings

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Calibella Bakery vs Bushwick North

Bushwick North runs 77% clean across 342 tracked restaurants — 226 clean, 17 mid, 50 cooked.

Against the 342 spots Cooked tracks in Bushwick North, this one comes out cleaner than 0% of them.

Other spots in Bushwick North

See every restaurant inspection in Bushwick North →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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