Campeon Del Pollo Restaurant

• gradeGrade A
• inspection score12 pts
• critical violations1
• last inspectedApril 28, 2025
• address107-02 Corona Avenue, Queens 11368
• cuisineLatin American
• phone7182711455

Is Campeon Del Pollo Restaurant clean?

Campeon Del Pollo Restaurant is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 28, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Campeon Del Pollo Restaurant?

These are the violations recorded at the most recent inspection on April 28, 2025, in plain English, with the city's own wording underneath.

• 🧫food contact surfaces dirty
  Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
• 🚰handwashing sink issuescritical
  No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

When was Campeon Del Pollo Restaurant last inspected?

Campeon Del Pollo Restaurant has 4 inspections on record going back to March 16, 2023, averaging 26 points.

Campeon Del Pollo Restaurant vs Corona

Corona runs 71% clean across 78 tracked restaurants — 48 clean, 10 mid, 10 cooked.

Against the 78 spots Cooked tracks in Corona, this one comes out cleaner than 46% of them.

Other spots in Corona

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• A New Star
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• A 5 De Mayo Restaurant
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• ? Core West Western Hotel
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• A Healthy Spot
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• A K's Cafeteria
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See every restaurant inspection in Corona →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.