Cooked?
Chateau De Capitaine
- gradeGrade A ⏳
- inspection score12 pts
- critical violations1
- last inspectedOctober 17, 2024
- address2570 Coney Island Avenue, Brooklyn 11223
- cuisineSeafood
- phone7183392800
Is Chateau De Capitaine clean?
Chateau De Capitaine is currently Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 17, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
What did inspectors find at Chateau De Capitaine?
These are the violations recorded at the most recent inspection on October 17, 2024, in plain English, with the city's own wording underneath.
- 🧫food contact surfaces dirtyDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Chateau De Capitaine last inspected?
Chateau De Capitaine has 4 inspections on record going back to May 31, 2023, averaging 25 points.
| date | result | score |
|---|---|---|
| April 23, 2026 | no grade issued ⏳ | 25 pts |
| October 17, 2024 | Grade A | 12 pts |
| March 6, 2024 | Grade A | 2 pts |
| May 31, 2023 | no grade issued ⏳ | 62 pts |
Chateau De Capitaine vs Homecrest
Homecrest runs 74% clean across 134 tracked restaurants — 91 clean, 13 mid, 19 cooked.
Against the 134 spots Cooked tracks in Homecrest, this one comes out cleaner than 45% of them.
Other spots in Homecrest
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 17, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.