A

Chicken Stop

health inspection grade Β· Fort Greene Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score13 pts
  • critical violations1
  • last inspectedOctober 20, 2025 β†’
  • address110 Dekalb Avenue, Brooklyn 11201
  • cuisineChicken
  • phone9179091599
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Is Chicken Stop clean?

Chicken Stop is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 20, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Chicken Stop?

These are the violations recorded at the most recent inspection on October 20, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • ⚠️Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
  • ⚠️Allergen or intolerance notice not translated into common language when required
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🌑️food-temperature slipcritical
    Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165ΒΊ F or above within 2 hours.
  • βš οΈβ€œChoking first aid” poster not posted. β€œAlcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Chicken Stop last inspected?

Chicken Stop has 3 inspections on record going back to May 3, 2024, averaging 16 points.

October 20, 2025 A Cycle Inspection / Re-inspection Β· 13 pts Β· 7 failed findings

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September 5, 2025 Score 21 Cycle Inspection / Initial Inspection Β· 21 pts Β· 5 failed findings

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May 3, 2024 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 3 failed findings

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Chicken Stop vs Fort Greene

Fort Greene runs 76% clean across 151 tracked restaurants β€” 104 clean, 9 mid, 24 cooked.

Against the 151 spots Cooked tracks in Fort Greene, this one comes out cleaner than 28% of them.

Other spots in Fort Greene

See every restaurant inspection in Fort Greene β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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