A

Cooler Runnings Vegetarian Grill

health inspection grade · Woodlawn-Wakefield · Bronx

decision pending

New visit. Decision pending.

Grade A still stands while the newer visit awaits a decision.

  • gradeGrade A ⏳
  • grade postedFebruary 3, 2025
  • inspection score45 pts
  • critical violations4
  • last inspectedOctober 19, 2026 →
  • address1785 Nereid Avenue, Bronx 10466
  • cuisineVegetarian
  • phone9148827192
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Cooler Runnings Vegetarian Grill clean?

Cooler Runnings Vegetarian Grill currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 3, 2025 and still stands. The place has been inspected again since — on October 19, 2026 scoring 45 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Cooler Runnings Vegetarian Grill?

These are the violations recorded at the most recent inspection on October 19, 2026, in plain English, with the city's own wording underneath.

  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.
  • 🛠️facility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • ❓questionable food sourcingcritical
    Juice packaged on premises with no or incomplete label, no warning statement
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

When was Cooler Runnings Vegetarian Grill last inspected?

Cooler Runnings Vegetarian Grill has 6 inspections on record going back to May 13, 2024, averaging 28 points.

Graded visits shown below · newest first · tap a date for the record

October 19, 2026 Score 45 Cycle Inspection / Initial Inspection · 45 pts · 7 failed findings

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February 3, 2025 A Cycle Inspection / Re-inspection · 12 pts · 2 failed findings

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July 30, 2024 Score 16 Cycle Inspection / Initial Inspection · 16 pts · 2 failed findings

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May 31, 2024 Score 2 Pre-permit (Operational) / Reopening Inspection · 2 pts · 1 failed finding

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May 22, 2024 Closed by the city Pre-permit (Operational) / Reopening Inspection · 19 pts · 3 failed findings

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May 13, 2024 Closed by the city Pre-permit (Operational) / Initial Inspection · 74 pts · 6 failed findings

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Cooler Runnings Vegetarian Grill vs Woodlawn-Wakefield

Woodlawn-Wakefield runs 76% clean across 78 tracked restaurants — 56 clean, 7 mid, 11 cooked.

Against the 78 spots Cooked tracks in Woodlawn-Wakefield, this one comes out cleaner than 32% of them.

Other spots in Woodlawn-Wakefield

See every restaurant inspection in Woodlawn-Wakefield →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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