Curry Leaf

• last posted gradeGrade B · June 20, 2018
• inspection score47 pts
• critical violations5
• last inspectedJanuary 10, 2019 →
• address19 Corson Avenue, Staten Island 10301
• cuisineAsian/Asian Fusion
• phone9172255618

Is Curry Leaf clean?

Curry Leaf is currently listed as closed by NYC Department of Health and Mental Hygiene (DOHMH), as of its inspection on January 10, 2019. That inspection scored 47 points and cited 5 critical violations. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected. The last grade the city posted here was B on June 20, 2018, before the closure.

What did inspectors find at Curry Leaf?

These are the violations recorded at the most recent inspection on January 10, 2019, in plain English, with the city's own wording underneath.

• 🚿plumbing acting up
  Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
• 🚰facility hygiene issuecritical
  Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
• 🪳roaches are dining toocritical
  Live roaches present in facility's food and/or non-food areas.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate not held by supervisor of food operations.
• 🧊food not cooled down rightcritical
  Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
• 🕳️basically rolling out the welcome mat for pests
  Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
• 🌡️fridge is giving… room tempcritical
  Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

When was Curry Leaf last inspected?

Curry Leaf has 5 inspections on record going back to August 15, 2017, averaging 32 points.

Curry Leaf vs West New Brighton-New Brighton-St. George

West New Brighton-New Brighton-St. George runs 73% clean across 92 tracked restaurants — 60 clean, 7 mid, 15 cooked.

Against the 92 spots Cooked tracks in West New Brighton-New Brighton-St. George, this one comes out cleaner than 0% of them.

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See every restaurant inspection in West New Brighton-New Brighton-St. George →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 10, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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