Dig Inn

• gradeGrade B ⏳
• grade postedDecember 24, 2024
• inspection score40 pts
• critical violations5
• last inspectedApril 20, 2026 →
• address80 Pine Street, Manhattan 10005
• cuisineBrazilian
• phone2127851110

Is Dig Inn clean?

Dig Inn currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on December 24, 2024 and still stands. The place has been inspected again since — on April 20, 2026 scoring 40 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at Dig Inn?

These are the violations recorded at the most recent inspection on April 20, 2026, in plain English, with the city's own wording underneath.

• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🚰facility hygiene issuecritical
  Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🧊food not cooled down rightcritical
  After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

When was Dig Inn last inspected?

Dig Inn has 5 inspections on record going back to August 15, 2023, averaging 27 points.

Dig Inn vs Battery Park City-Lower Manhattan

Battery Park City-Lower Manhattan runs 86% clean across 625 tracked restaurants — 447 clean, 17 mid, 54 cooked.

Against the 625 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 13% of them.

Other spots in Battery Park City-Lower Manhattan

• A Hilton Garden Inn
  clean · July 29, 2026
• A Joe & The Juice
  clean · January 22, 2026
• A Ferry House Cafe
  clean · August 12, 2025
• A Da Vinci Pizza
  clean · December 13, 2024
• A Joe & The Juice Broad St
  clean · July 1, 2026
• A Bao Bao Noodle
  clean · October 2, 2025

See every restaurant inspection in Battery Park City-Lower Manhattan →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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