A

Dona Zita Mexican Food

health inspection grade Β· Seagate-Coney Island Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations2
  • last inspectedJuly 16, 2026 β†’
  • address1221 Bowery Street, Brooklyn 11224
  • cuisineMexican
  • phone9292549053
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Is Dona Zita Mexican Food clean?

Dona Zita Mexican Food is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 16, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dona Zita Mexican Food?

These are the violations recorded at the most recent inspection on July 16, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

When was Dona Zita Mexican Food last inspected?

Dona Zita Mexican Food has 4 inspections on record going back to June 3, 2022, averaging 22 points.

July 16, 2026 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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July 18, 2024 Score 43 Administrative Miscellaneous / Initial Inspection Β· 43 pts Β· 5 failed findings

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April 26, 2023 A Cycle Inspection / Re-inspection Β· 4 pts Β· 2 failed findings

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June 3, 2022 Score 27 Cycle Inspection / Initial Inspection Β· 27 pts Β· 5 failed findings

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Dona Zita Mexican Food vs Seagate-Coney Island

Seagate-Coney Island runs 68% clean across 94 tracked restaurants β€” 50 clean, 4 mid, 19 cooked.

Against the 94 spots Cooked tracks in Seagate-Coney Island, this one comes out cleaner than 33% of them.

Other spots in Seagate-Coney Island

See every restaurant inspection in Seagate-Coney Island β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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