A

Dunkin',' Baskin Robbins

health inspection grade Β· Jamaica Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score11 pts
  • critical violations1
  • last inspectedAugust 13, 2025 β†’
  • address168-04 Jamaica Avenue, Queens 11432
  • cuisineDonuts
  • phone7185263376
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Is Dunkin',' Baskin Robbins clean?

Dunkin',' Baskin Robbins is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 13, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dunkin',' Baskin Robbins?

These are the violations recorded at the most recent inspection on August 13, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧫food contact surfaces dirty
    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Dunkin',' Baskin Robbins last inspected?

Dunkin',' Baskin Robbins has 6 inspections on record going back to August 29, 2022, averaging 11 points.

August 13, 2025 A Cycle Inspection / Initial Inspection Β· 11 pts Β· 4 failed findings

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April 29, 2025 A Cycle Inspection / Re-inspection Β· 12 pts Β· 3 failed findings

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March 17, 2025 Score 21 Cycle Inspection / Initial Inspection Β· 21 pts Β· 4 failed findings

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May 13, 2024 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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April 20, 2023 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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August 29, 2022 A Cycle Inspection / Re-inspection Β· 0 pts Β· 2 failed findings

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Dunkin',' Baskin Robbins vs Jamaica

Jamaica runs 75% clean across 233 tracked restaurants β€” 154 clean, 17 mid, 34 cooked.

Against the 233 spots Cooked tracks in Jamaica, this one comes out cleaner than 61% of them.

Other spots in Jamaica

See every restaurant inspection in Jamaica β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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