Dunkin
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedSeptember 4, 2026 →
- address525 Lenox Avenue, Manhattan 10037
- cuisineDonuts
- phone6469378711
Is Dunkin clean?
Dunkin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 4, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dunkin?
These are the violations recorded at the most recent inspection on September 4, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Dunkin last inspected?
Dunkin has 5 inspections on record going back to May 12, 2023, averaging 11 points.
September 4, 2026 A
Loading inspection details…
View full inspection →July 27, 2026 Score 25
Loading inspection details…
View full inspection →June 6, 2025 A
Loading inspection details…
View full inspection →April 5, 2024 A
Loading inspection details…
View full inspection →May 12, 2023 A
Loading inspection details…
View full inspection →Dunkin vs Central Harlem North-Polo Grounds
Central Harlem North-Polo Grounds runs 69% clean across 93 tracked restaurants — 58 clean, 5 mid, 21 cooked.
Against the 93 spots Cooked tracks in Central Harlem North-Polo Grounds, this one comes out cleaner than 31% of them.
Other spots in Central Harlem North-Polo Grounds
See every restaurant inspection in Central Harlem North-Polo Grounds →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.