A

Fairfax

health inspection grade Β· West Village Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedFebruary 10, 2025
  • inspection score27 pts
  • critical violations2
  • last inspectedJune 3, 2026 β†’
  • address234 West 4 Street, Manhattan 10014
  • cuisineAmerican
  • phone2123210298
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
πŸ“Έ get the free app β€” point your camera down a block, grades float over the storefronts

Is Fairfax clean?

Fairfax currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 10, 2025 and still stands. The place has been inspected again since β€” on June 3, 2026 scoring 27 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Fairfax?

These are the violations recorded at the most recent inspection on June 3, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 🧫food contact surfaces dirty
    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • 🧫equipment / surface issue
    Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

When was Fairfax last inspected?

Fairfax has 4 inspections on record going back to June 27, 2023, averaging 19 points.

June 3, 2026 Score 27 Cycle Inspection / Initial Inspection Β· 27 pts Β· 6 failed findings

Loading inspection details…

View full inspection β†’
February 10, 2025 A Cycle Inspection / Re-inspection Β· 9 pts Β· 2 failed findings

Loading inspection details…

View full inspection β†’
December 3, 2024 Score 30 Cycle Inspection / Initial Inspection Β· 30 pts Β· 6 failed findings

Loading inspection details…

View full inspection β†’
June 27, 2023 A Cycle Inspection / Initial Inspection Β· 8 pts Β· 1 failed finding

Loading inspection details…

View full inspection β†’

Fairfax vs West Village

West Village runs 81% clean across 1,028 tracked restaurants β€” 727 clean, 49 mid, 122 cooked.

Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 71% of them.

Other spots in West Village

See every restaurant inspection in West Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block πŸ“Έ

Cooked covers 10 cities on official inspection data β€” see who's clean, mid, or cooked near you.

official city health-inspection data Β· no account, no sign-up